Bicol Express is a Popular Filipino Dish, before its only Pork Belly and Green Chilli now we have a lot of variants of this dish. But today we will stick with the original. 🙂 Ingredients 1 Kg. Liempo/Pork Belly 3 – 5 Cloves of Garlic (Minced) 1 Small Ginger (Minced) 1 Medium Onion Minced) 3 …
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Best Chicharon in Cebu
Cebu is home to a number of delicacies that have tickled the taste buds of Cebuanos for generations. One sinful yet scrumptious delicacy found in the City of Carcar is the chicharon or pork crackling. Chicharon in Carcar is one delicacy no one could ever resist. Best Chicharon is Located in Carcar The City of …
Linarang
In here I will teach you how to cook it, but first let me tell you what are the ingredients of this delicious food. INGREDIENTS 2 T olive oil (or any cooking oil 2 slices (about ¼ lb each) parrot fish seasoned salt to taste 7 garlic cloves, crushed 1 c coconut milk (we used …
Chop suey
Chop Suey is a quick and easy stir-fry that’s ready in minutes and perfect for busy weeknights. With a delightful mix of bite-sized vegetables, moist chicken, liver, and quail eggs in a flavorful stir-fry sauce, is a hearty and nutritious dish you’ll love on its own or with steamed rice. Tips on How to Make …
Cebu’s very popular Lechon
Every Filipinos and even the Tourist love lechon! In almost every occasion in the Philippines we always have a very crispy, and mouth watering lechon. Did you know that the province of Cebu is known as the Lechon Capital of the World? In fact there are many articles and blog’s about the lechon here in …
FoodJizz 